I made potato buns again but this time I used an egg substitute to reduce the cholesterol (and so I wouldn’t have to buy eggs). They look and smell just as good as the first time I made them!
In a bread baking sort of mood this weekend…
#sourdough #bread #food #homemade
Bouillabaisse with garlicy #sourdough spelt focaccia and aioli.
No salmon, just sustainable white fish and mussels.
This is the most amazing soup, it has so much flavour.
Third attempt at a #sourdough bread. Looks like it might finally have worked!
bread with bread written on it in case someone forgets that the bread is bread
i think the two ears on this one look kinda nice :3
I agree with experienced bread baker Andrew Janjigian -- As much as i love King Arthur, this is just a silly gadget that's going to end up clogging thrift store shelves. (For instance, this doesn't do anything about the discard!) Sourdough starter is special because it takes care, time and attention. You can't automate that. #BreadPost #Sourdough #Baking
Feeling nostalgic for a previous life. My boss had a friend stencil the words on our oven. We baked that bread in it—4lb miche sourdough made with Carolina Ground’s high extract flour. Heather Heyer lost her life just a few blocks away the week before.
A #sourdough loaf of #brioche
It's the first time I've tried this recipe and it's turned out perfectly. #SourdoughBread #baking
Here it is - it’s a good ‘un - straight out of the oven, crunchy crust & a very good ear. #Sourdough #Bread #Baking
I wish I hadn’t already had breakfast now .
Good morning tooters, it’s a coolish #Tuesday morning, the sky is a pale & clear blue & supposedly 16c although there’s a breeze making it seem cooler. We are heading for a very pleasant 25c today.
I have bread baking in the oven, the house smells lovely. There’s a large pot of flavoursome jelly like broth in the fridge that I made yesterday, I need to portion it out for the freezer today. Lots of soup to be started with that - yummy. Good gut stuff
. I’ll start another lot off in a few days with a ham bone I have in the freezer. I will be out mowing in about an hour & this afternoon I’m heading to the pool
. Pretty sure think I’ll sleep
well again tonight.
I hope everyone has a great day today, stay safe out there .
#Weather #Sourdough #Baking #Exercise
Pushed the bulk fermentation much further than usual yesterday on this sesame tahini sourdough, resulting in one of my best-ever bakes.
#baking #sourdough
Made a couple loaves of sourdough again yesterday, these came out really nice.
Well I didn’t get the lawns done after all, but all is ready for tomorrow morning now. I still had a fairly busy day anyway. I had my #Walk with my daughter & grandson who has a nasty wee cough he picked up a while ago but now seems to be developing a bit. Home for lunch & I got my #Sourdough prepped & in the fridge for the second prove & that will stay there overnight for cooking first thing tomorrow, fresh bread for lunch ! Decanted & refed my #Kefir & started my scrap broth in the slow cooker from things I’d saved in the freezer, #Soup base for winter eating. Spoke to my sister to see how she got on at the cardiologist then relayed those details to my other sister & brother in #Adelaide.
I had a bit of an argument with someone on here & then she was a little derogatory towards me because I blocked her . Very nice
.
I also think I’m turning into my Mum, my dish rack has four plastic bags draining on top of my dishes . #Family
#ItsBeenADay.
A sorta faux sourbread. Normal recipe but I put 1 tsp of yeast in it because I didn't want to wait all day for it to rise and my starter has been hit or miss lately. Less than 4 hours start to finish with the bulked up sourdough working overnight.
I may have just found my sweet spot at 70% hydration! Got my for the crumb.
I unfortunately couldn't bake the cinnamon rolls that day so I popped them in the freezer mid-rise. Took them out last night to thaw and finish rising, then baked in morning. Heaven, and perfect for a Sunday. #baking #brioche #sourdough #dessert #cinnamon