Shakedown Social

Jürgen Hubert<a href="https://mastodon.social/@Lazarou" class="u-url mention" rel="nofollow noopener" target="_blank">@Lazarou</a> Exporting their notions of <a href="https://mementomori.social/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a> to their colonies was surely one of the lesser crimes of the British Empire. But I count it among their crimes nonetheless.

DanielVolume up for some satisfying crispy crust sounds<a href="https://hachyderm.io/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#sourdough</a> <a href="https://hachyderm.io/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a>

DanielToday’s loaf is probably the best plain sourdough loaf I’ve ever made. I was shocked at how gorgeous it was when it came out. I got a good rise and crumb on this. I think a combination of more upfront gluten development and gauging fermentation with an aliquot cup helped immensely. The crust also has nice bubbling on it and is super crispy. It was difficult waiting to cut into this one. <a href="https://hachyderm.io/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#sourdough</a> <a href="https://hachyderm.io/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a> <a href="https://hachyderm.io/tags/baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#baking</a>

SabineCoriander has such beautiful delicate flowers. Small insects are attracted to them. I abhor the taste of the leaves, but the seeds are my favourite spice for sourdough rye bread.<a href="https://mas.to/tags/flowers" class="mention hashtag" rel="nofollow noopener" target="_blank">#flowers</a> <a href="https://mas.to/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a> <a href="https://mas.to/tags/baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#baking</a> <a href="https://mas.to/tags/macro" class="mention hashtag" rel="nofollow noopener" target="_blank">#macro</a>

MarAnd this was the result, once I eventually remembered what had I planned on doing. I'm actually quite happy how it turned out! It's one of the first times I get the proofing right.<a href="https://social.coop/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a> <a href="https://social.coop/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#sourdough</a>

kaybeeque 🍁💪💪🍁This is an excellent resource for sourdough bread baking problems! I guarantee you will find something of interest or something you didn't know/hadn't considered with just a very small amount of browsing through these nicely organised links.It is mostly text and any linked videos are germane and very short, focusing on a single technique or practice.Highly Recommended! 👍👍<a href="https://fosstodon.org/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a> <a href="https://fosstodon.org/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#sourdough</a> <a href="https://fosstodon.org/tags/baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#baking</a><a href="https://thesourdoughjourney.com/encyclopedia/" rel="nofollow noopener" translate="no" target="_blank">https://thesourdoughjourney.com/encyclopedia/</a>

kaybeeque 🍁💪💪🍁I haven't completely defeated the summertime temperature ferment/proof demon but I think I finally at least have a leash on it! <a href="https://fosstodon.org/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a> <a href="https://fosstodon.org/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#sourdough</a> <a href="https://fosstodon.org/tags/baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#baking</a>

50+ MusicSweet Surrender 🌽 <a href="https://mastodon.online/tags/Bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#Bread</a> <a href="https://www.youtube.com/watch?v=siX--bzWWEw" rel="nofollow noopener" translate="no" target="_blank">https://www.youtube.com/watch?v=siX--bzWWEw</a>

RustyRingHermitcraft: Hermit Bread, Case 2New and improved. (Or just as old, but different, as you prefer.)<a href="https://rustyring.blogspot.com/2025/07/hermitcraft-hermit-bread-case-2.html" rel="nofollow noopener" translate="no" target="_blank">https://rustyring.blogspot.com/2025/07/hermitcraft-hermit-bread-case-2.html</a><a href="https://mastodon.scot/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a>, <a href="https://mastodon.scot/tags/food" class="mention hashtag" rel="nofollow noopener" target="_blank">#food</a>, <a href="https://mastodon.scot/tags/hermitpractice" class="mention hashtag" rel="nofollow noopener" target="_blank">#hermitpractice</a>, <a href="https://mastodon.scot/tags/hermitcraft" class="mention hashtag" rel="nofollow noopener" target="_blank">#hermitcraft</a>, <a href="https://mastodon.scot/tags/OldSettler" class="mention hashtag" rel="nofollow noopener" target="_blank">#OldSettler</a>, <a href="https://mastodon.scot/tags/recipe" class="mention hashtag" rel="nofollow noopener" target="_blank">#recipe</a>, <a href="https://mastodon.scot/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#sourdough</a>

Trevor BurrowsI need a term for the end result of when I begin following a recipe but, due to one reason or another, wind up making a good number of changes planned and unplanned.Especially for baking bread.I've come to embrace that part of my baking, but I often still think of myself as making X bread (a particular recipe), even though by the end it's fairly different.I thought of "Frankenbread" but that feels kind of unfair to the bread. <a href="https://techhub.social/tags/Baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#Baking</a> <a href="https://techhub.social/tags/Bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#Bread</a> <a href="https://techhub.social/tags/Cooking" class="mention hashtag" rel="nofollow noopener" target="_blank">#Cooking</a>

Ross of OttawaI've been bad at my timing today, and my <a href="https://mastodon.social/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a> batch probably should've been baked by now. Also we decided a <a href="https://mastodon.social/tags/quiche" class="mention hashtag" rel="nofollow noopener" target="_blank">#quiche</a> would go down well, so making that happen. Just jumping into pastry-making now. K chopping some veg & cheese. Probably a meatless one this time around.

penpencilbrush🇨🇦Freshly baked bread, still warm from the oven, slathered in butter.... and the house filled with baked bread smell.🩷 <a href="https://mstdn.social/tags/Bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#Bread</a> <a href="https://mstdn.social/tags/Baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#Baking</a>

penpencilbrush🇨🇦Bread on first rise. 🍞 First homebaked bread of the season. 3 weeks! What is wrong with me!? Will blame it on the heat.<a href="https://mstdn.social/tags/Bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#Bread</a> <a href="https://mstdn.social/tags/Baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#Baking</a>

Ross of OttawaWith the hot weather my sourdough bread making shifts a bit into managing energy and more time rising in the fridge. The dough is pushing at the container top a bit after the overnight chill. It had six hours on countertop then eight overnight in the cold. I'll probably take it out to rewarm for a couple of hours before forming loaves and baking early this afternoon. No hour-long baking-stone preheat when the AC is on though.<a href="https://mastodon.social/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#sourdough</a> <a href="https://mastodon.social/tags/breadposting" class="mention hashtag" rel="nofollow noopener" target="_blank">#breadposting</a> <a href="https://mastodon.social/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a>

✨pencilears✨It is time. <a href="https://mastodon.eternalaugust.com/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a> <a href="https://mastodon.eternalaugust.com/tags/food" class="mention hashtag" rel="nofollow noopener" target="_blank">#food</a>

Observeri tried to make little sourdough birds! i feel like their beaks look a little too much like a proboscis, but given how hard it can be to make small details with dough im fairly happy with how they turned out!<a href="https://mastodon.social/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a> <a href="https://mastodon.social/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#sourdough</a>

AI6YR BenPretty spot on! <a href="https://m.ai6yr.org/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a>

Joshua Byrd 💽I've been experimenting with a bit of a different method of doing my sourdough and have been getting good results. This one I baked this morning is slightly more holey than I'd like, but it tastes great!<a href="https://bne.social/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a> <a href="https://bne.social/tags/sourdough" class="mention hashtag" rel="nofollow noopener" target="_blank">#sourdough</a> <a href="https://bne.social/tags/baking" class="mention hashtag" rel="nofollow noopener" target="_blank">#baking</a>

Kevin Karhan :verified:<a href="https://infosec.space/tags/NowPlaying" class="mention hashtag" rel="nofollow noopener" target="_blank">#NowPlaying</a>:Chill The Bread KIKA Bernd das Brot<a href="https://www.youtube.com/watch?v=J2akKB8GLOw" rel="nofollow noopener" translate="no" target="_blank">https://www.youtube.com/watch?v=J2akKB8GLOw</a><a href="https://infosec.space/tags/mukke" class="mention hashtag" rel="nofollow noopener" target="_blank">#mukke</a> <a href="https://infosec.space/tags/music" class="mention hashtag" rel="nofollow noopener" target="_blank">#music</a> <a href="https://infosec.space/tags/mood" class="mention hashtag" rel="nofollow noopener" target="_blank">#mood</a> <a href="https://infosec.space/tags/BerndDasBrot" class="mention hashtag" rel="nofollow noopener" target="_blank">#BerndDasBrot</a> <a href="https://infosec.space/tags/chillout" class="mention hashtag" rel="nofollow noopener" target="_blank">#chillout</a> <a href="https://infosec.space/tags/chillhouse" class="mention hashtag" rel="nofollow noopener" target="_blank">#chillhouse</a> <a href="https://infosec.space/tags/chill" class="mention hashtag" rel="nofollow noopener" target="_blank">#chill</a> <a href="https://infosec.space/tags/bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#bread</a> <a href="https://infosec.space/tags/ChillTheBread" class="mention hashtag" rel="nofollow noopener" target="_blank">#ChillTheBread</a> <a href="https://infosec.space/tags/DeutscheMemes" class="mention hashtag" rel="nofollow noopener" target="_blank">#DeutscheMemes</a> <a href="https://infosec.space/tags/deutsch" class="mention hashtag" rel="nofollow noopener" target="_blank">#deutsch</a> <a href="https://infosec.space/tags/Kult" class="mention hashtag" rel="nofollow noopener" target="_blank">#Kult</a> <a href="https://infosec.space/tags/kultur" class="mention hashtag" rel="nofollow noopener" target="_blank">#kultur</a> <a href="https://infosec.space/tags/GermanMemes" class="mention hashtag" rel="nofollow noopener" target="_blank">#GermanMemes</a>

50+ MusicEverything I Own 🙏 <a href="https://mastodon.online/tags/Bread" class="mention hashtag" rel="nofollow noopener" target="_blank">#Bread</a> <a href="https://www.youtube.com/watch?v=hlOwOFJJ-RI" rel="nofollow noopener" translate="no" target="_blank">https://www.youtube.com/watch?v=hlOwOFJJ-RI</a>

Recent searches

Search options

Administered by:

Server stats:

#bread